Dark Espresso Balsamic

This aged balsamic is amazingly complex, with olayers of authentic espresso and dark raosted coffee.

Suggestions:

It makes a fantastic glaze or bar-b-que base for prok, beef or chicken.  Add a shot to an "Affogatto Float" which calls for a tallmug of  vanilla gelato scoops covered with coffee.

Suggested Olive Oil Pairings:

Cayenne Olive Oil

Roasted Almond Olive Oil

Blood Orange Olive Oil

Lemon Olive Oil