Anthinolia Ultra Premium Extra Virgin Olive Oil

Beautifully balanced and complex.  Notes of creamy artichoke, green and tropical fruit.  If you enjoyed last years harvest this year will wow you.  Greek Oils never disapoint. 

This EVOO is extremely versatile and pairs beautifully with any of our barrel-aged Italian balsamic vinegars. This ultra premium EVOO is a perfect choice for vinaigrettes, marinades, sauté or used to finish a dish.

Medium Intensity

BioPolyphenols:378.7 ppm
FFA: 0.28
Oleic Acid: 74.1