Highly aromatic ane savory, our Wild Fernleaf Dill Infused Olive Oil is a must have Mediterranean staple. Made with the highest quality Certified Ultra Premium Olive OIl, it's as healthy as it is delicious.
Suggestions: We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, freen beans, poultry, meat, in soups,egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tarter sauce,roasted potatoes, potato salad,roasted and fresh vegetables, beans or for baking dlectable herb breads and rolls.
Suggested Balsamic Pairings:
Sicilian Lemon White Balsamic
Oregano White Balsamic
Traditional Style Balsamic Condimento
Pomegranate Dark Balsamic