Sat, Jun 15 | Golden Isles Olive Oil Gourmet Market &
Father's Day Lunch
We are excited to bring back, Jeff Dodgson, to create a spectacular meal and culinary experience. Jeff is a graduate of Le Cordon Bleu and is passionate about people and food. Menu will be Shrimp Ceviche, Spinach Stuffed Flank Steak & Potatoes and a delightful Clafoutis for dessert.
Registration is Closed